Indian Masala Macaroni Delight In Hindi | भारतीय मसाला मैकरोनी डिलाईट
"Indian Masala Macaroni Delight" masterfully merges the vibrant allure of Indian spices with the comfort of macaroni. A symphony of cumin, coriander, and red chili dances alongside tender pasta, offering a captivating twist on tradition. This fusion dish invites culinary enthusiasts to experience the harmonious blend of flavors—a tantalizing journey that encapsulates the essence of Indian cuisine in a modern form. Embark on this delightful adventure and savor the rich tapestry of tastes, a testament to the art of culinary innovation.
Equipment
- Large pot for boiling macaroni
- Pan for sautéing and cooking masala
- Cooking utensils for stirring and mixing
- Serving plates and utensils
Ingredients
- 250 ग्राम मैकरोनी
- 2 बड़े चम्मच तेल
- 1 मध्यम प्याज बारीक कटा हुआ
- लहसुन की 2 कलियाँ बारीक काट लें
- 1 चम्मच कसा हुआ अदरक
- 1 चम्मच जीरा पाउडर
- 1 चम्मच धनिया पाउडर
- 1/2 चम्मच हल्दी पाउडर
- 1/2 चम्मच लाल मिर्च पाउडर स्वादानुसार समायोजित करें
- 1/2 कप मिश्रित सब्जियाँ गाजर, मटर, शिमला मिर्च, बारीक कटी हुई
- 1 कप टमाटर प्यूरी
- 1/2 चम्मच गरम मसाला
- नमक स्वाद अनुसार
- 1 नींबू का रस
- ताज़ा हरा धनिया गार्निश के लिए कटा हुआ
Instructions
- Cook the macaroni according to the package directions. Drain and set aside.
- Heat the oil in a pan over medium heat. Add the ginger garlic paste and cook for a minute, or until fragrant.
- Add the onion and cook until softened, about 5 minutes.
- Add the tomatoes, bell pepper, carrot, turmeric powder, coriander powder, cumin powder, red chili powder, and garam masala powder. Cook for 5 minutes, or until the vegetables are softened.
- Add the cooked macaroni and salt to taste. Stir to combine and cook for 2-3 minutes, or until heated through.
- Serve hot.
- Here are some additional tips for making Indian Masala Macaroni Delight:
- You can add any other vegetables that you like to this dish, such as peas, mushrooms, or zucchini.
- If you want a spicier dish, you can add more red chili powder.
- You can also add some grated cheese to the dish before serving.
- I hope you enjoy this recipe!